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Bisquick Sausage Balls
Easy and delicious Bisquick Sausage Balls made with sausage, cheese, and Bisquick. Perfect for parties, breakfast, or a quick snack!
Prep Time
15 mins
Cook Time
15 mins
Total Time
40 mins
Servings: 13
Calories: 347 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 2.5 cups Bisquick Mix
- 1 pound ground pork sausage
- 16 ounces shredded cheddar cheese
Instructions
- Preheat oven to 350 degrees F.
- Place all ingredients in a large bowl and mix together. You can mix it all by hand but if you’re using a stand mixer use the paddle attachment.
- Roll the mixture into 1.5 inch balls and place on a baking sheet.
- Bake at 350 degrees F for 20-25 minute or until they are browned on the bottom.
Cup of Yum
Nutrition Information
Serving
4balls
Calories
347kcal
(17%)
Carbohydrates
15g
(5%)
Protein
15g
(30%)
Fat
25g
(38%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
2g
Monounsaturated Fat
9g
Trans Fat
0.1g
Cholesterol
60mg
(20%)
Sodium
745mg
(31%)
Potassium
151mg
(4%)
Fiber
0.5g
(2%)
Sugar
3g
(6%)
Vitamin A
377IU
(8%)
Vitamin C
0.3mg
(0%)
Calcium
291mg
(29%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 13Serving
Amount Per Serving
Calories 347
% Daily Value*
Serving | 4balls | |
Calories | 347kcal | 17% |
Carbohydrates | 15g | 5% |
Protein | 15g | 30% |
Fat | 25g | 38% |
Saturated Fat | 11g | 55% |
Polyunsaturated Fat | 2g | 12% |
Monounsaturated Fat | 9g | 45% |
Trans Fat | 0.1g | 5% |
Cholesterol | 60mg | 20% |
Sodium | 745mg | 31% |
Potassium | 151mg | 3% |
Fiber | 0.5g | 2% |
Sugar | 3g | 6% |
Vitamin A | 377IU | 8% |
Vitamin C | 0.3mg | 0% |
Calcium | 291mg | 29% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.