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Black Bean Dip For Game Day
This fresh and flavorful black bean dip recipe is made with lime juice, cilantro and smoked paprika. Ideal for healthy snacking or entertaining friends!
Prep Time
5 mins
Total Time
5 mins
Servings: 8
Calories: 56 kcal
Course:
Appetizer
Cuisine:
Mexican
Ingredients
- 15 ounce can black beans (drained and rinsed)
- 1 cup salsa
- ¼ cup lime juice
- 1 cup cilantro
- 2 cloves garlic
- 1 teaspoon cayenne
- 1 teaspoon smoked paprika
- ½ teaspoon salt
- Celery sticks and tortilla chips (to serve)
- 2 chipotle peppers in adobo sauce (optional) (If looking to add a smoky flavor to the dip)
Instructions
- Place all ingredients in a high speed blender and puree until smooth.
- Check for seasoning and add more salt if needed. Serve with tortilla chips or celery.
Cup of Yum
Nutrition Information
Calories
56kcal
(3%)
Carbohydrates
10.3g
(3%)
Protein
3.1g
(6%)
Fat
0.3g
(0%)
Sodium
462mg
(19%)
Fiber
2.8g
(11%)
Sugar
1.5g
(3%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 56
% Daily Value*
| Calories | 56kcal | 3% |
| Carbohydrates | 10.3g | 3% |
| Protein | 3.1g | 6% |
| Fat | 0.3g | 0% |
| Sodium | 462mg | 19% |
| Fiber | 2.8g | 11% |
| Sugar | 1.5g | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.