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BLACK POISON CANDY APPLES

These Black Poison Candy Apples are a spooky and dramatic treat, perfect for Halloween! Crisp apples are coated in a glossy black candy shell with a deliciously sweet crunch.

Prep Time
10 mins
Cook Time
10 mins
Additional Time
20 hrs
Servings: 6 people
Calories: 300 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 6 medium apples Granny Smith or Honeycrisp
  • 2 cups granulated sugar
  • ½ cup light corn syrup
  • ¾ cup water
  • ½ teaspoon black gel food coloring
  • ½ teaspoon vanilla extract optional
  • ½ teaspoon cinnamon extract optional
  • Candy thermometer
  • Wooden skewers or black lollipop sticks

Instructions

Step No.1: Prepare the Apples
    Cup of Yum
  1. Wash and dry apples completely. Remove stems and insert wooden skewers or lollipop sticks into the top of each apple. Line a baking sheet with parchment paper and lightly grease it to prevent sticking.
Step No.2: Make the Candy Coating
  1. In a heavy-bottomed saucepan, combine sugar, corn syrup, and water over medium heat, stirring until the sugar dissolves.
Step No.3: Heat the Mixture
  1. Increase heat to high and bring to a boil. Do not stir. Allow the mixture to reach 300°F (hard crack stage) on a candy thermometer. This takes about 10-15 minutes.
Step No.4: Add Coloring and Flavor
  1. Remove from heat and carefully stir in black food coloring and optional vanilla or cinnamon extract. Mix until smooth.
Step No.5: Dip the Apples
  1. Working quickly, dip each apple into the candy mixture, twirling to coat evenly. Let excess drip off, then place on the prepared baking sheet.
Step No.6: Cool and Serve
  1. Let apples cool for 20 minutes until the candy shell hardens. Serve immediately or store in an airtight container for up to 2 days.

Notes

  • Use a candy thermometer to ensure the correct temperature.
  • Avoid humidity, as moisture can make the coating sticky.
  • For extra spookiness, sprinkle with edible glitter before cooling.
  • Red Poison Apples: Swap black food coloring for red for an evil queen effect.
  • Glitter Apples: Add edible shimmer dust for a magical touch.
  • Spicy Black Apples: Stir in ¼ teaspoon cayenne pepper for a fiery kick!

Nutrition Information

Calories 300kcal (15%) Carbohydrates 65g (22%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 300

% Daily Value*

Calories 300kcal 15%
Carbohydrates 65g 22%

* Percent Daily Values are based on a 2,000 calorie diet.