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Blackberry Tartlets Recipe

Blackberry tartlets make the perfect addition to a shower, brunch, or special party. Light and tasty, these blackberry tartlets will become a favorite.

Prep Time
18 mins
Cook Time
18 mins
Total Time
34 mins
Servings: 12
Calories: 98 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 2 2 (12-ounce packages) frozen blackberries , thawed
  • 1/2 1/2 cup sugar
  • 1/3 1/3 cup fresh orange juice
  • 1/8 1/8 teaspoon kosher salt
  • 2 2 tablespoons cornstarch
  • 2 2 tablespoons water
  • 1 1/2 1 1/2 tablespoons butter
  • 1/2 1/2 teaspoon vanilla extract
  • 30 30 frozen miniature phyllo shells thawed
  • 1 1/4 1 1/4 cups frozen fat-free whipped topping thawed
  • 30 30 fresh blackberries

Instructions

    Cup of Yum
  1. Combine first 4 ingredients in a large saucepan.
  2. Bring to a boil; reduce heat, and simmer uncovered for 5 minutes.
  3. Strain berry mixture through sieve. Discard solids.
  4. Pour berry juice back into saucepan.
  5. Combine cornstarch and water.
  6. Pour into berry mixture.
  7. Bring to a boil over medium-high heat, stirring constantly. Cook 1 minute.
  8. Remove from heat and add butter and vanilla. Cool slightly.
  9. Spoon 2 teaspoons of berry mixture into each shell.
  10. Chill 2 hours in refrigerator or approximately 15 minutes in the freezer.
  11. Top each tartlet with 1 teaspoon whipped topping and a fresh berry.
  12. Serve immediately or keep chilled until ready to serve.

Notes

  • Lightly adapted from Weight Watchers

Nutrition Information

Calories 98kcal (5%) Carbohydrates 18g (6%) Protein 2g (4%) Fat 3g (5%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Trans Fat 1g Cholesterol 5mg (2%) Sodium 61mg (3%) Potassium 31mg (1%) Fiber 1g (4%) Sugar 10g (20%) Vitamin A 82IU (2%) Vitamin C 5mg (6%) Calcium 11mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 98

% Daily Value*

Calories 98kcal 5%
Carbohydrates 18g 6%
Protein 2g 4%
Fat 3g 5%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Trans Fat 1g 50%
Cholesterol 5mg 2%
Sodium 61mg 3%
Potassium 31mg 1%
Fiber 1g 4%
Sugar 10g 20%
Vitamin A 82IU 2%
Vitamin C 5mg 6%
Calcium 11mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.