5 from 30 votes
Blackening Seasoning for Fish or Chicken
This homemade blackening seasoning combines garlic powder, onion powder, thyme, multiple varieties of paprika, oregano, black pepper, basil, and cayenne pepper to create a deep, smoky, and mildly spicy blend. It is designed to enhance fish or chicken by adding a robust flavor profile when seared at high heat. The mix balances sweet and smoked paprikas with aromatic herbs and a touch of heat from cayenne, making it versatile for various proteins.
Prep Time
5 mins
Total Time
5 mins
Servings:
10
servings
Calories:
14 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 1 tbsp thyme dried
- 1 tbsp paprika sweet
- 1 tbsp smoked paprika
- 1 tbsp paprika
- 1 tsp oregano dried
- 1 tsp black pepper ground
- 1 tsp basil dried
- ½ tsp cayenne pepper
Instructions
- Measure all the ingredients and mix together well.
- Store in a sealed container. Add a small desiccant packet to the container to absorb any unwanted moisture.
Cup of Yum
Nutrition Information
Serving
1tsp
Calories
14kcal
(1%)
Carbohydrates
3g
(1%)
Protein
1g
(2%)
Fat
0.3g
(0%)
Saturated Fat
0.1g
(1%)
Polyunsaturated Fat
0.2g
(1%)
Monounsaturated Fat
0.05g
(0%)
Sodium
3mg
(0%)
Potassium
77mg
(2%)
Fiber
1g
(4%)
Sugar
0.3g
(1%)
Vitamin A
1096IU
(22%)
Vitamin C
0.5mg
(1%)
Calcium
22mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10 servings
Amount Per Serving
Calories 14
% Daily Value*
| Serving | 1tsp | |
| Calories | 14kcal | 1% |
| Carbohydrates | 3g | 1% |
| Protein | 1g | 2% |
| Fat | 0.3g | 0% |
| Saturated Fat | 0.1g | 1% |
| Polyunsaturated Fat | 0.2g | 1% |
| Monounsaturated Fat | 0.05g | 0% |
| Sodium | 3mg | 0% |
| Potassium | 77mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 0.3g | 1% |
| Vitamin A | 1096IU | 22% |
| Vitamin C | 0.5mg | 1% |
| Calcium | 22mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.