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5.0 from 3 votes

Blended Overnight Oats

These Blended Overnight Oats are a fun new way to switch up your breakfast routine!

Prep Time
5 mins
Additional Time
8 hrs
Total Time
8 hrs 5 mins
Servings: 1 serving
Calories: 362 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • 1/2 cup old-fashioned rolled oats
  • 2/3 cup whole milk or plant-based milk
  • 1/3 cup plain greek yogurt
  • 1 tablespoon honey
  • 1/2 teaspoon vanilla extract
  • 1/8 teaspoon kosher salt
  • Fresh mixed fruit for garnish
  • Peanut butter or almond butter for drizzling

Instructions

    Cup of Yum
  1. Place oats, milk, Greek yogurt, honey, vanilla extract, and salt into a blender.
  2. Blend the mixture until smooth.
  3. Transfer the mixture into a jar or container and refrigerate overnight.
  4. Stir the blended overnight oats well before serving. Add fresh fruit on top. Slightly warm your preferred nut butter and drizzle it on top of the fruit.

Nutrition Information

Calories 362kcal (18%) Carbohydrates 55g (18%) Protein 18g (36%) Fat 8g (12%) Saturated Fat 4g (20%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Cholesterol 23mg (8%) Sodium 380mg (16%) Potassium 499mg (14%) Fiber 4g (16%) Sugar 28g (56%) Vitamin A 266IU (5%) Vitamin C 0.1mg (0%) Calcium 297mg (30%) Iron 2mg (11%)

Nutrition Facts

Serving: 1serving

Amount Per Serving

Calories 362

% Daily Value*

Calories 362kcal 18%
Carbohydrates 55g 18%
Protein 18g 36%
Fat 8g 12%
Saturated Fat 4g 20%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Cholesterol 23mg 8%
Sodium 380mg 16%
Potassium 499mg 11%
Fiber 4g 16%
Sugar 28g 56%
Vitamin A 266IU 5%
Vitamin C 0.1mg 0%
Calcium 297mg 30%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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