0 from 0 votes
Blood Orange Margarita Mule
Crafted with ease and taste in mind, this recipe is a great choice.
Prep Time
5 mins
Total Time
5 mins
Servings: 1 serving
Calories: 199 kcal
Course:
Drinks , Cocktails
Ingredients
- 4-6 oz ginger beer
- 2 oz tequila
- 1 oz blood orange juice
- 1/2 oz lime juice
- Optional: 1 tsp rosemary-infused simple syrup (see below)
Instructions
- If desired, make rosemary simple syrup. Combine 1/2 cup water and 1/2 cup sugar (or 6 tbsp monk fruit sweetener) in a small pot. Bring to a boil for 1 minute, stir to dissolve sugar, then remove from heat, add 2 sprigs of rosemary and continue to steep for 30 minutes. Strain out rosemary sprigs and allow to cool.
- If desired, moisten the rim of your serving glass with an orange slice, then dip into salt.
- Add tequila, blood orange juice, and simple syrup to a shaker. Shake well, then pour over ice in your serving glass. Top off with ginger beer.
- Garnish with a slice of blood orange and a sprig of rosemary.
Cup of Yum
Nutrition Information
Calories
199kcal
(10%)
Carbohydrates
17g
(6%)
Sodium
2mg
(0%)
Potassium
62mg
(2%)
Sugar
16g
(32%)
Nutrition Facts
Serving: 1serving
Amount Per Serving
Calories 199
% Daily Value*
| Calories | 199kcal | 10% |
| Carbohydrates | 17g | 6% |
| Sodium | 2mg | 0% |
| Potassium | 62mg | 1% |
| Sugar | 16g | 32% |
* Percent Daily Values are based on a 2,000 calorie diet.