5 from 12 votes
Blooming Onion Sauce
This Blooming Onion Sauce combines creamy mayonnaise and sour cream with tangy ketchup, prepared horseradish, and a blend of spices including paprika, garlic, oregano, black pepper, and cayenne. The sauce is refrigerated to let the flavors meld, creating a tangy, spicy dip that pairs well with fried onions or other appetizers. The smooth texture and balanced spice levels provide a flavorful complement to savory snacks.
Prep Time
5 mins
Cook Time
35 mins
Total Time
40 mins
Servings:
10
Calories:
86 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 1/2 cup mayonnaise
- 2 tablespoons sour cream
- 2 tablespoons ketchup
- 1 tablespoon horseradish prepared
- 1/2 teaspoon paprika
- 1/2 teaspoon kosher salt
- 1/2 teaspoon granulated garlic
- 1/4 teaspoon oregano dried
- 1/4 teaspoon black pepper ground
- 1/8 teaspoon cayenne pepper
Instructions
- In a medium bowl, whisk together mayonnaise, sour cream, ketchup, horseradish, paprika, kosher salt, granulated garlic, dried oregano, black pepper, and cayenne pepper until smooth.
- Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld.
- Give the sauce a final stir and serve as a dip with your favorite appetizers.
Cup of Yum
Nutrition Information
Calories
86kcal
(4%)
Carbohydrates
1g
(0%)
Protein
0.3g
(1%)
Fat
9g
(14%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
5g
(29%)
Monounsaturated Fat
2g
(10%)
Trans Fat
0.02g
(1%)
Cholesterol
6mg
(2%)
Sodium
222mg
(9%)
Potassium
23mg
(0%)
Fiber
0.1g
(0%)
Sugar
1g
(2%)
Vitamin A
98IU
(2%)
Vitamin C
1mg
(1%)
Calcium
6mg
(1%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 10 Serving
Amount Per Serving
Calories 86
% Daily Value*
| Calories | 86kcal | 4% |
| Carbohydrates | 1g | 0% |
| Protein | 0.3g | 1% |
| Fat | 9g | 14% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 5g | 29% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.02g | 1% |
| Cholesterol | 6mg | 2% |
| Sodium | 222mg | 9% |
| Potassium | 23mg | 0% |
| Fiber | 0.1g | 0% |
| Sugar | 1g | 2% |
| Vitamin A | 98IU | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 6mg | 1% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.