4.7 from 9 votes
Blooming Onion Sauce Recipe
Blooming Onion Dipping Sauce is the perfect creamy and tangy accompaniment for your deep-fried or air fried dish! Prep this Outback Steakhouse copycat recipe ahead of time and have it ready to enjoy when you are.
Prep Time
5 mins
Total Time
5 mins
Servings: 8 servings
Calories: 100 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- ½ cup mayonnaise or a plant-based alternative
- 1 Tbsp. ketchup regular or no sugar added
- 2-3 tsp. horseradish to taste
- ½ tsp. paprika
- ¼ tsp. garlic powder
- ¼ tsp. oregano dried
- Pinch of cayenne pepper optional
- ¼ tsp. salt to taste
Instructions
- Combine all ingredients in a medium-sized bowl and whisk to combine. Add a teaspoon of horseradish at a time, depending on your desired taste.
- Serve immediately with an Air Fryer Blooming Onion or store in the refrigerator for up to 24 hours for the best flavor. Enjoy!
Cup of Yum
Notes
- One serving is roughly 1 tablespoon of sauce.
- To Store: Seal in an airtight container and keep in the fridge for up to 1 month.
- To Freeze: This is not recommended as the mayonnaise will separate.
Nutrition Information
Calories
100kcal
(5%)
Carbohydrates
1g
(0%)
Protein
1g
(2%)
Fat
11g
(17%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
6g
Monounsaturated Fat
2g
Trans Fat
1g
Cholesterol
6mg
(2%)
Sodium
171mg
(7%)
Potassium
22mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
173IU
(3%)
Vitamin C
1mg
(1%)
Calcium
5mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 100
% Daily Value*
| Calories | 100kcal | 5% |
| Carbohydrates | 1g | 0% |
| Protein | 1g | 2% |
| Fat | 11g | 17% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 6g | 35% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 1g | 50% |
| Cholesterol | 6mg | 2% |
| Sodium | 171mg | 7% |
| Potassium | 22mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 173IU | 3% |
| Vitamin C | 1mg | 1% |
| Calcium | 5mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.