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Blue Cheese Crusted Filet Mignon

Blue Cheese Crusted Filet Mignon is an easy upgrade to classic Filet Mignon with blue cheese, breadcrumbs, and buttery. It's the perfect dish to impress!

Prep Time
20 mins
Cook Time
20 mins
Total Time
35 mins
Servings: 4 Servings
Calories: 170 kcal
Course: Dinner
Cuisine: French

Ingredients

Blue Cheese Topping:
  • 2 tablespoons butter
  • 1 yellow onion , chopped
  • 1/3 cup crumbled blue cheese
  • 1/4 cup panko breadcrumbs
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon coarse ground black pepper
Filet Mignon:
  • 2 tablespoons unsalted butter
  • 4 beef tenderloin , filet mignon steaks, (~8 ounces each)
  • 1 teaspoon kosher salt
  • 1/2 teaspoon coarse ground black pepper

Instructions

    Cup of Yum
  1. Pre-heat oven to 450 degrees.
  2. Add 2 tablespoons butter to a large skillet on medium heat.
  3. Add in onions and cook, stirring occasionally for 3-4 minutes until translucent.
  4. Add the onions to a large mixing bowl and let cool for 2-3 minutes.
  5. Add in blue cheese, panko breadcrumbs, salt, and pepper.
  6. Mash the ingredients together gently with a fork.
  7. Add remaining 2 tablespoons unsalted butter to your skillet (just bigger than your steaks) on high heat.
  8. Season steaks all over with salt and pepper
  9. Sear the steaks on each side for 3 minutes until browned.
  10. Top the steaks with the blue cheese mixture, then place in the oven for 4 minutes (for rare, 5-6 for medium or more for well done).
  11. Let rest for 10 minutes, covered with a sheet of foil, before serving.

Nutrition Information

Calories 170kcal (9%) Carbohydrates 6g (2%) Protein 4g (8%) Fat 15g (23%) Saturated Fat 9g (45%) Cholesterol 39mg (13%) Sodium 964mg (40%) Potassium 69mg (2%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 436IU (9%) Vitamin C 2mg (2%) Calcium 73mg (7%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Servings

Amount Per Serving

Calories 170

% Daily Value*

Calories 170kcal 9%
Carbohydrates 6g 2%
Protein 4g 8%
Fat 15g 23%
Saturated Fat 9g 45%
Cholesterol 39mg 13%
Sodium 964mg 40%
Potassium 69mg 1%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 436IU 9%
Vitamin C 2mg 2%
Calcium 73mg 7%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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