Blue Cheese Dressing
This Blue Cheese Dressing blends sour cream, mayonnaise, and buttermilk with blue cheese crumbles, shallot, Worcestershire sauce, lemon juice, and seasonings for a creamy and tangy condiment. The dressing is chilled to meld flavors and can be stored refrigerated for several days. It pairs well with salads or as a dipping sauce.
Ingredients
- 1 cup sour cream
- 1 cup mayonnaise
- 2/3 cup buttermilk
- 1 tablespoon shallot finely minced
- 1/2 teaspoon Worcestershire sauce
- 1/2 teaspoon granulated sugar
- 1/2 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 2 teaspoons lemon juice
- 2/3 cup blue cheese crumbled
- 2 tablespoons parsley chopped
Instructions
- Place all the ingredients in a bowl and stir to combine. Cover the bowl and refrigerate for 30 minutes.
- Use right away, or transfer to an airtight container or jar and store in the refrigerator for up to 5 days.
Nutrition Information
Nutrition Facts
Serving: 8 Serving
Amount Per Serving
Calories 261
% Daily Value*
| Calories | 261kcal | 13% |
| Carbohydrates | 3g | 1% |
| Protein | 4g | 8% |
| Fat | 18g | 28% |
| Saturated Fat | 9g | 45% |
| Trans Fat | 1g | 50% |
| Cholesterol | 37mg | 12% |
| Sodium | 529mg | 22% |
| Potassium | 118mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 401IU | 8% |
| Vitamin C | 2mg | 2% |
| Calcium | 119mg | 12% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.