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Blue Cheese Steak

When you are in the mood to grill, this Blue Cheese Steak is easy and delicious. It's also rubbed with garlic and topped with fried onions.

Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 2 servings
Calories: 239 kcal
Course: Dinner
Cuisine: American

Ingredients

  • 2 1 inch thick New York strip steaks
  • 1 clove garlic peeled
  • 1 tablespoon canola oil
  • salt
  • pepper
  • 2 teaspoons butter
  • 4 tablespoons crumbled blue cheese about 2 oz.
  • 1/2 cup French fried onions

Instructions

    Cup of Yum
  1. 1. Remove steaks from fridge and sit them out 30 minutes or so to take the chill off.
  2. Preheat outdoor grill to high.
  3. Cut garlic clove in half and rub both sides of steak with cut side of garlic. The longer you rub them, the stronger the flavor. Drizzle canola oil over steaks and spread evenly. Sprinkle both sides of meat generously with salt and pepper.
  4. Place steak on hot grill and reduce heat to medium. Cover and grill 3-4 minutes and flip. {If you like a more well done steak, leave on the grill to cook 4-5 minutes before flipping.}
  5. Cook steak another 2 minutes covered. Top each with 1 teaspoon butter. As butter starts to melt, spread it evenly over the top of the meat. Sprinkle 2 tablespoons of blue cheese on top of each steak. Replace lid and cook another 1-2 minutes or until steak is cooked to your liking and cheese has started to melt.
  6. Transfer steaks to serving platter and cover with foil to let meat rest.
  7. After 5-10 minutes remove foil and top with french fried onions. Serve warm.

Nutrition Information

Calories 239kcal (12%) Carbohydrates 7g (2%) Protein 3g (6%) Fat 22g (34%) Saturated Fat 9g (45%) Cholesterol 22mg (7%) Sodium 348mg (15%) Potassium 36mg (1%) Sugar 1g (2%) Vitamin A 232IU (5%) Vitamin C 1mg (1%) Calcium 74mg (7%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 239

% Daily Value*

Calories 239kcal 12%
Carbohydrates 7g 2%
Protein 3g 6%
Fat 22g 34%
Saturated Fat 9g 45%
Cholesterol 22mg 7%
Sodium 348mg 15%
Potassium 36mg 1%
Sugar 1g 2%
Vitamin A 232IU 5%
Vitamin C 1mg 1%
Calcium 74mg 7%

* Percent Daily Values are based on a 2,000 calorie diet.