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Blueberry Bread Pudding

Blueberry Bread Pudding is a sweet Southern treat bursting with fresh blueberries and drizzled with an amazing white chocolate sauce. This easy recipe is perfect to take to a pot luck too.

Servings: 12
Calories: 744 kcal
Course: Dessert , Others

Ingredients

  • 3 large eggs beaten
  • 4 cups heavy whipping cream
  • 1 cup granulated sugar
  • 1 tablespoon pure vanilla extract
  • 2 cups fresh or frozen blueberries
  • 10 to 12 ounces white chocolate chips
  • 1 pound loaf French bread cut into 1-inch cubes
Sauce
  • 10 to 12 ounces white chocolate chips
  • ¾ cup whole milk

Instructions

    Cup of Yum
  1. Preheat oven to 350°. In a large bowl, combine 3 eggs, 4 cups cream, 1 cup sugar, and 1 tablespoon vanilla. Stir to combine. Add 2 cups blueberries and 10-12 ounces white chocolate chips. Stir in bread cubes; let stand 15 minutes or until bread is softened.
  2. Transfer to a greased 13 x 9-in. baking dish. Bake, uncovered, 60-70 minutes or until a knife inserted near the center comes out clean. Let stand 5 minutes before serving.
  3. For the sauce: Heat 3/4 cup whole milk in a microwave safe dish (I use a glass measuring cup) until almost boiling. Place the white chocolate chips into a heat safe bowl and pour the hot milk over them and whisk until smooth. Serve with warm Blueberry Bread Pudding and enjoy!

Notes

  • Recipe adapted from Taste of Home Over-the-Top Blueberry Bread Pudding Recipe

Nutrition Information

Calories 744kcal (37%) Carbohydrates 72g (24%) Protein 10g (20%) Fat 46g (71%) Saturated Fat 28g (140%) Cholesterol 161mg (54%) Sodium 289mg (12%) Potassium 297mg (8%) Fiber 1g (4%) Sugar 48g (96%) Vitamin A 1280IU (26%) Vitamin C 3.2mg (4%) Calcium 187mg (19%) Iron 1.8mg (10%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 744

% Daily Value*

Calories 744kcal 37%
Carbohydrates 72g 24%
Protein 10g 20%
Fat 46g 71%
Saturated Fat 28g 140%
Cholesterol 161mg 54%
Sodium 289mg 12%
Potassium 297mg 6%
Fiber 1g 4%
Sugar 48g 96%
Vitamin A 1280IU 26%
Vitamin C 3.2mg 4%
Calcium 187mg 19%
Iron 1.8mg 10%

* Percent Daily Values are based on a 2,000 calorie diet.