4.9 from 24 votes
Blueberry Brunch Cake Recipe
Awaken your senses with our delectable Blueberry Brunch Cake Recipe – each bite offers the perfect blend of tartness from fresh berries and richness from buttery batter.
Prep Time
10 mins
Cook Time
10 mins
Total Time
55 mins
Servings: 8
Calories: 400 kcal
Course:
Dessert , Breakfast , Snacks
Cuisine:
American
Ingredients
CAKE
- 2 cups flour *all purpose
- 2 1/2 tsp baking powder
- 1/4 cup butter *softened
- 1 egg
- 3/4 cup sugar
- 3/4 teaspoon salt
- 3/4 cup milk
- 2 cups blueberries
TOPPING
- 1/2 cup sugar
- 1/3 cup flour *all purpose
- 1 teaspoon cinnamon
- 1/4 cup butter *softened
Instructions
- In a medium bowl, add the flour, baking powder, butter, egg, sugar, salt, and milk. Mix well.
- Once combined, gently fold in the blueberries.
- Grease an 8 inch baking pan.
- Pour blueberry batter into pan and spread evenly.
- In a small bowl, combine the sugar, flour, cinnamon, and butter using a fork until crumbly.
- Sprinkle mixture on top of batter evenly.
- Place pan in preheated oven, 375, and bake for about 45 minutes.
- Remove from oven once baked through and allow to cool 5 minutes before slicing!
Cup of Yum
Notes
Nutrition Information
Calories
400kcal
(20%)
Carbohydrates
66g
(22%)
Protein
6g
(12%)
Fat
13g
(20%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
1g
Cholesterol
53mg
(18%)
Sodium
471mg
(20%)
Potassium
111mg
(3%)
Fiber
2g
(8%)
Sugar
36g
(72%)
Vitamin A
442IU
(9%)
Vitamin C
4mg
(4%)
Calcium
116mg
(12%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 400
% Daily Value*
| Calories | 400kcal | 20% |
| Carbohydrates | 66g | 22% |
| Protein | 6g | 12% |
| Fat | 13g | 20% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 1g | 50% |
| Cholesterol | 53mg | 18% |
| Sodium | 471mg | 20% |
| Potassium | 111mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 36g | 72% |
| Vitamin A | 442IU | 9% |
| Vitamin C | 4mg | 4% |
| Calcium | 116mg | 12% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.