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4.8 from 501 votes

Blueberry Cobbler

Blueberry Cobbler is perfect for showcasing those summer blueberries. It comes together with just 10 minutes of prep and tastes amazing with a scoop of vanilla ice cream or whipped cream.

Prep Time
10 mins
Cook Time
10 mins
Total Time
1 hr
Servings: 6 servings
Calories: 369 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 4 cups blueberries fresh or frozen
  • 1 ¼ cups all purpose flour divided
  • 1 ¼ cups granulated sugar divided
  • 1 teaspoon baking powder
  • ¼ teaspoon cinnamon
  • 1 egg
  • ¼ cup milk
  • 2 tablespoons canola oil

Instructions

    Cup of Yum
  1. Preheat oven to 375°F and lightly grease an 8×8″ baking dish.
  2. In a large bowl, stir together blueberries, ¼ cup flour, and 1 cup sugar. Pour into prepared baking dish.
  3. In another large bowl, stir together remaining flour, sugar, baking powder, and cinnamon. Add egg, milk, and canola oil and stir until completely combined. The batter will be thick.
  4. Drop batter over the blueberries by tablespoonfuls, covering as much of the fruit as possible (it won’t cover completely!).
  5. Bake for 35-40 minutes or until topping is golden brown and the blueberries are thickened and bubbly.
  6. Let cool for 10 minutes before serving.

Notes

  • Fresh blueberries are best if possible.
  • If the cobbler is too runny, allow enough time for the cobbler to ‘set’ after baking, or refrigerate it until it is firm. If it's not saucy, it likely hasn't cooked long enough to allow the blueberries to release their juices.
  • If the topping begins to brown too much, loosely cover it with foil.
  • Keep leftover blueberry cobbler covered at room temperature or in the refrigerator for up to 3 days.

Nutrition Information

Calories 369 (18%) Carbohydrates 76g (25%) Protein 4g (8%) Fat 6g (9%) Cholesterol 27mg (9%) Sodium 17mg (1%) Potassium 196mg (6%) Fiber 3g (12%) Sugar 52g (104%) Vitamin A 110IU (2%) Vitamin C 9.6mg (11%) Calcium 55mg (6%) Iron 1.7mg (9%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 369

% Daily Value*

Calories 369 18%
Carbohydrates 76g 25%
Protein 4g 8%
Fat 6g 9%
Cholesterol 27mg 9%
Sodium 17mg 1%
Potassium 196mg 4%
Fiber 3g 12%
Sugar 52g 104%
Vitamin A 110IU 2%
Vitamin C 9.6mg 11%
Calcium 55mg 6%
Iron 1.7mg 9%

* Percent Daily Values are based on a 2,000 calorie diet.