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Blueberry Corn Salsa
4.7 from 57 votes

Blueberry Corn Salsa

Blueberry Corn Salsa blends fresh blueberries, sweet corn, and diced strawberries with cilantro and mild jalapeno for a bright, fruity relish. Lime zest and juice add acidity, with optional hot sauce and seasoning to balance flavors. It can be served immediately with chips or as a fresh accompaniment to grilled proteins.

Prep Time
5 mins
Total Time
5 mins
Servings: 6
Calories: 102 kcal
Course: Condiments
Cuisine: Mexican

Ingredients

  • 6 ounces blueberries about 1 heaping cup, fresh
  • 1 cup corn I use frozen roasted corn that I allow to thaw and then drain; fresh corn may be substituted
  • ½ cup strawberry trimmed and diced small, fresh
  • ⅓ to ½ cup cilantro stems discarded, finely minced, fresh leaves
  • jalapeno pepper seeded and finely chopped; or to taste (I use half of one jalapeno, about 3 tablespoons, green
  • 1 teaspoon lime zest
  • 2 to 3 tablespoons lime juice
  • 1 teaspoon hot sauce or to taste (Tabasco, Cholula, Tapatio, etc.)
  • 1 teaspoon salt or to taste
  • ½ teaspoon black pepper or to taste
  • 1 teaspoon granulated sugar optional and to taste

Instructions

    Cup of Yum
  1. To a large bowl, add all the ingredients (except sugar), stir to combine, and taste.
  2. Depending on preference, add the sugar to taste; or more salt, pepper, lime juice, hot sauce depending.
  3. Serve immediately with chips or as a side ‘salad’ or relish with the protein of your choice.

Notes

  • Keep salsa ingredients whole for distinct textures; briefly blending is an option.
  • Store in an airtight container in the fridge up to 5 days; expect some liquid release.
  • Flavors improve over time as they meld together.

Nutrition Information

Serving 1 Calories 102kcal (5%) Carbohydrates 24g (8%) Protein 2g (4%) Fat 1g (2%) Polyunsaturated Fat 1g (6%) Sodium 749mg (31%) Fiber 4g (16%) Sugar 11g (22%)

Nutrition Facts

Serving: 6 Serving

Amount Per Serving

Calories 102

% Daily Value*

Serving 1
Calories 102kcal 5%
Carbohydrates 24g 8%
Protein 2g 4%
Fat 1g 2%
Polyunsaturated Fat 1g 6%
Sodium 749mg 31%
Fiber 4g 16%
Sugar 11g 22%

* Percent Daily Values are based on a 2,000 calorie diet.