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4.7 from 36 votes

Blueberry Fluff

Blueberry Fluff is a tasty dessert perfect for potlucks, cookouts & picnics! It's loaded blueberries & almonds and you can make it ahead of time!

Prep Time
5 mins
Cook Time
5 mins
Total Time
8 mins
Servings: 8
Calories: 180 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 12 ounces fresh blueberries divided
  • 2 tablespoons granulated sugar
  • 1 tablespoon cornstarch
  • 3 tablespoons water
  • 3 cups Cool Whip (1 tub)
  • 3 cups mini marshmallows
  • ½ cup sliced almonds

Instructions

    Cup of Yum
  1. Mix together cornstarch and water in a small bowl. Add blueberries, sugar, and cornstarch mixture to a small saucepan. Place over medium heat. Cook for 203 minutes or until sugar dissolves and blueberries soften. Smash blueberries with a potato masher to create a sauce. (Leave some big pieces.) Set aside to cool to room temperature.
  2. In a large mixing bowl, stir together Cool Whip. marshmallows, almonds, remaining 6 ounces blueberries, and blueberry sauce until combined. 
  3. Portion fluff into dessert cups or bowls. Top with extra blueberries and almonds if desired.

Notes

  • You can make this recipe up to 6 hours ahead of time and store it in an airtight container in the fridge.

Nutrition Information

Calories 180kcal (9%) Carbohydrates 33g (11%) Protein 2g (4%) Fat 4g (6%) Saturated Fat 1g (5%) Cholesterol 4mg (1%) Sodium 36mg (2%) Potassium 110mg (3%) Fiber 1g (4%) Sugar 22g (44%) Vitamin A 70IU (1%) Vitamin C 4.1mg (5%) Calcium 51mg (5%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 180

% Daily Value*

Calories 180kcal 9%
Carbohydrates 33g 11%
Protein 2g 4%
Fat 4g 6%
Saturated Fat 1g 5%
Cholesterol 4mg 1%
Sodium 36mg 2%
Potassium 110mg 2%
Fiber 1g 4%
Sugar 22g 44%
Vitamin A 70IU 1%
Vitamin C 4.1mg 5%
Calcium 51mg 5%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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