5 from 6 votes
Blueberry Jam
Blueberry Jam – one of my favourite jams, perfect to have on toast or even better on your Sourdough Crumpets! So good!
Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins
Cuisine:
International
Ingredients
- 600 gms blueberries 4 cups
- 350 gms granulated sugar 1 3/4 cups
- 1 tbsp lemon juice
Notes
- If you prefer, you can blend the jam with a hand blender before storing it in the sterilised jars.