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Boat Dip (Rotel Ranch Dip) Recipe

A creamy and cheesy Rotel ranch dip, perfect for parties, with tomatoes, green chilies, and a tangy kick.

Prep Time
5 mins
Cook Time
5 mins
Servings: 8 people
Calories: 150 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • 1 can (10 oz) Rotel diced tomatoes and green chilies drained
  • 1 packet Ranch dressing mix (dry)
  • 1 block (8 oz) cream cheese softened
  • 1 cup shredded cheddar cheese
  • 1 cup sour cream
  • ½ cup green onions chopped (optional)
  • 1 tablespoon hot sauce (optional, for extra spice)
  • Chips for dipping

Instructions

    Cup of Yum
  1. In a medium bowl, combine the cream cheese, sour cream, and ranch dressing mix. Stir until smooth and well combined.
  2. Add the drained Rotel tomatoes, shredded cheddar cheese, and chopped green onions (if using). Stir to incorporate all ingredients.
  3. For added spice, mix in hot sauce to taste.
  4. Serve with tortilla chips or your favorite dipping options.

Notes

  • Make Ahead: Boat dip can be made ahead of time and stored in the refrigerator for up to 2 days. This makes it a great choice for parties or gatherings.
  • Customizing the Flavor: Add more heat by mixing in jalapeños or extra hot sauce. You can also swap the shredded cheddar with a blend of cheeses for more flavor.
  • Serving Suggestions: Serve this dip with tortilla chips, fresh veggies, or crackers. It also works great as a topping for tacos or baked potatoes.
  • Allergy-Friendly Options: For a dairy-free version, use dairy-free cream cheese, sour cream, and cheese alternatives.
  • Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently in the microwave or serve cold.

Nutrition Information

Calories 150kcal (8%) Carbohydrates 6g (2%) Protein 3g (6%) Fat 12g (18%) Saturated Fat 7g (35%) Polyunsaturated Fat 0.5g Monounsaturated Fat 3g Cholesterol 35mg (12%) Sodium 500mg (21%) Potassium 150mg (4%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 400IU (8%) Calcium 100mg (10%) Iron 1mg (6%)

Nutrition Facts

Serving: 8people

Amount Per Serving

Calories 150

% Daily Value*

Calories 150kcal 8%
Carbohydrates 6g 2%
Protein 3g 6%
Fat 12g 18%
Saturated Fat 7g 35%
Polyunsaturated Fat 0.5g 3%
Monounsaturated Fat 3g 15%
Cholesterol 35mg 12%
Sodium 500mg 21%
Potassium 150mg 3%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 400IU 8%
Calcium 100mg 10%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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