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Boiled Peanuts Recipe

Boiled Peanuts are a favorite southern treat! Get this delicious, easy boiled peanuts recipe that you'll love!

Prep Time
5 mins
Cook Time
1 d
Total Time
1 d 5 mins
Servings: 12
Calories: 160 kcal
Course: Snacks
Cuisine: American

Ingredients

  • 3 3 pounds green peanuts
  • 1/4 1/4 cup kosher salt
  • 6 6 cups water

Instructions

    Cup of Yum
  1. Rinse peanuts until the water runs clear.
  2. Place into slow cooker. Add in salt and pour in water.
  3. Cook for 12 hours on high setting, checking occasionally to add more water if needed.
  4. Turn slow cooker to warm setting and allow to sit in slow cooker for another 9-12 hours.
  5. Serve straight from the slow cooker to keep warm, straining off brine and pouring into cups or bowls.

Nutrition Information

Calories 160kcal (8%) Carbohydrates 7g (2%) Protein 7g (14%) Fat 11g (17%) Sodium 2364mg (99%) Potassium 1mg (0%) Fiber 3g (12%) Sugar 2g (4%) Calcium 5mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 160

% Daily Value*

Calories 160kcal 8%
Carbohydrates 7g 2%
Protein 7g 14%
Fat 11g 17%
Sodium 2364mg 99%
Potassium 1mg 0%
Fiber 3g 12%
Sugar 2g 4%
Calcium 5mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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