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Boozy Chocolate Liqueur Cake (So Easy)

This boozy chocolate liqueur cake is the definition of decadence. Your new favorite chocolate cake recipe for special occasions!

Prep Time
45 mins
Cook Time
45 mins
Total Time
1 hr 25 mins
Servings: 12 servings
Calories: 609 kcal
Course: Dessert , Cake
Cuisine: American , Russian

Ingredients

Sponge Cake
  • 1 chocolate sponge cake
Chocolate Cake Cream
  • 1 1/2 cups semi-sweet chocolate chips
  • 1 cup unsalted butter softened to room temperature
  • 10 oz sweetened condensed milk
  • 2 cups heavy whipping cream very cold
Decorating & Soaking
  • 1 cup milk for soaking
  • 1/2 cup Irish cream liqueur for soaking
  • 1 shaved chocolate bar for decorating

Instructions

    Cup of Yum
  1. Bake one chocolate sponge cake in a 7 to 9 inch pan.
  2. Allow the cake to completely cool and slice it into three evenly-thick layers.
  3. To make the soaking cream, combine milk and liqueur together. Use a spoon, pastry brush or squirt bottle to saturate each layer with the soaking cream.
  4. Melt the semi-sweet chocolate chips in the microwave, stirring them every 10-15 seconds until silky smooth. Using a stand or hand mixer, beat the melted chocolate, softened butter, and condensed milk together until well-combined.
  5. In a separate bowl, beat the very cold heavy whipping cream until it reaches soft peaks. Fold in the chocolatey butter mixture with a spatula.
  6. To assemble the cake, place the first cake layer on a plate or cake stand. Spread on a layer of cake cream. Repeat until you run out of cake layers.
  7.  Using the remaining cream, decorate the outside of the cake. Dust sides of the cake with shaved chocolate. Enjoy!

Nutrition Information

Calories 609kcal (30%) Carbohydrates 48g (16%) Protein 7g (14%) Fat 43g (66%) Saturated Fat 26g (130%) Polyunsaturated Fat 2g Monounsaturated Fat 11g Trans Fat 1g Cholesterol 123mg (41%) Sodium 210mg (9%) Potassium 329mg (9%) Fiber 2g (8%) Sugar 38g (76%) Vitamin A 1203IU (24%) Vitamin C 1mg (1%) Calcium 156mg (16%) Iron 2mg (11%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 609

% Daily Value*

Calories 609kcal 30%
Carbohydrates 48g 16%
Protein 7g 14%
Fat 43g 66%
Saturated Fat 26g 130%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 11g 55%
Trans Fat 1g 50%
Cholesterol 123mg 41%
Sodium 210mg 9%
Potassium 329mg 7%
Fiber 2g 8%
Sugar 38g 76%
Vitamin A 1203IU 24%
Vitamin C 1mg 1%
Calcium 156mg 16%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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