Servings
Font
Back
0 from 0 votes

Bounty Coconut Rocky Road

No-bake rocky road bars packed with coconut Bounty bar pieces!

Prep Time
10 mins
Chill time:
3 hrs
Total Time
3 hrs 10 mins
Servings: 16 slices
Calories: 275 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 300 g semi-sweet chocolate
  • 100 g butter
  • 3 Tablespoons golden syrup
  • 100 g digestive biscuits
  • 100 g mini marshmallows
  • 4 Chopped Bounty bars (duo-packs, 228g total weight)

Instructions

    Cup of Yum
  1. Line an 8x8x3-inch tin then set aside.
  2. Melt the chocolate, butter and golden syrup together over low heat in a saucepan. Leave to cool for around 10 minutes.
  3. Crush the digestive biscuits into medium-sized chunks then add them to a large bowl along with the mini marshmallows and the Bounty bar pieces. Mix well.
  4. Pour the melted chocolate mixture into the bowl and mix until everything is evenly coated. Transfer the mixture to your lined tin and press it down firmly into place.
  5. Refrigerate for 3 hours. Remove from the tin, cut into squares and enjoy!

Notes

  • Store in an airtight container in the fridge for up to 2 weeks. 

Nutrition Information

Serving 1bar Calories 275kcal (14%) Carbohydrates 32g (11%) Protein 2g (4%) Fat 15g (23%) Saturated Fat 7g (35%) Monounsaturated Fat 1g Cholesterol 13mg (4%) Sodium 1mg (0%) Potassium 1mg (0%) Fiber 1g (4%) Sugar 19g (38%)

Nutrition Facts

Serving: 16slices

Amount Per Serving

Calories 275

% Daily Value*

Serving 1bar
Calories 275kcal 14%
Carbohydrates 32g 11%
Protein 2g 4%
Fat 15g 23%
Saturated Fat 7g 35%
Monounsaturated Fat 1g 5%
Cholesterol 13mg 4%
Sodium 1mg 0%
Potassium 1mg 0%
Fiber 1g 4%
Sugar 19g 38%

* Percent Daily Values are based on a 2,000 calorie diet.