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5.0 from 15 votes

Bourbon Cinnamon Sugar Pecans

These Bourbon Cinnamon Sugar Pecans are one of our family's favorite holiday sweets. Perfectly sweet with just a hint of cinnamon and bourbon make this a great sweet snack for your holiday baking exchange, or keep them all for yourself. We won't tell.

Prep Time
20 mins
Cook Time
1 hr
Total Time
1 hr 20 mins
Servings: 4 Cups
Calories: 991 kcal
Course: Dessert , Appetizer , Snacks
Cuisine: American

Ingredients

  • 1 Pound pecan halves
  • 1 Cup white sugar
  • 1 Tablespoon bourbon
  • 1 egg white
  • ¾ teaspoon salt
  • ½ teaspoon cinnamon
  • ¼ teaspoon vanilla extract

Instructions

    Cup of Yum
  1. Combine the sugar, cinnamon, and salt in a bowl and mix to combine.
  2. In a second bowl, beat together the egg white, bourbon, and vanilla until foaming.
  3. In a bowl with a lid, toss the pecan halves with the egg white mixture until evenly coated.
  4. Add in the sugar mixture and toss to combine.
  5. Preheat your oven or smoker to 350 degrees.
  6. Evenly spread the pecans on a cookie sheet or foil pan and cook for 1 hour, stirring every 20 minutes.
  7. Allow to cool before eating.

Nutrition Information

Serving 0.25cups Calories 991kcal (50%) Carbohydrates 66g (22%) Protein 11g (22%) Fat 82g (126%) Saturated Fat 7g (35%) Polyunsaturated Fat 25g Monounsaturated Fat 46g Sodium 449mg (19%) Potassium 480mg (14%) Fiber 11g (44%) Sugar 54g (108%) Vitamin A 64IU (1%) Vitamin C 1mg (1%) Calcium 83mg (8%) Iron 3mg (17%)

Nutrition Facts

Serving: 4Cups

Amount Per Serving

Calories 991

% Daily Value*

Serving 0.25cups
Calories 991kcal 50%
Carbohydrates 66g 22%
Protein 11g 22%
Fat 82g 126%
Saturated Fat 7g 35%
Polyunsaturated Fat 25g 147%
Monounsaturated Fat 46g 230%
Sodium 449mg 19%
Potassium 480mg 10%
Fiber 11g 44%
Sugar 54g 108%
Vitamin A 64IU 1%
Vitamin C 1mg 1%
Calcium 83mg 8%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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