Bourbon Cinnamon Sugar Pecans
User Reviews
5.0
15 reviews
Excellent
Bourbon Cinnamon Sugar Pecans
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These Bourbon Cinnamon Sugar Pecans are one of our family's favorite holiday sweets. Perfectly sweet with just a hint of cinnamon and bourbon make this a great sweet snack for your holiday baking exchange, or keep them all for yourself. We won't tell.
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Ingredients
- 1 Pound pecan halves
- 1 Cup white sugar
- 1 Tablespoon bourbon
- 1 egg white
- ¾ teaspoon salt
- ½ teaspoon cinnamon
- ¼ teaspoon vanilla extract
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Instructions
- Combine the sugar, cinnamon, and salt in a bowl and mix to combine.
- In a second bowl, beat together the egg white, bourbon, and vanilla until foaming.
- In a bowl with a lid, toss the pecan halves with the egg white mixture until evenly coated.
- Add in the sugar mixture and toss to combine.
- Preheat your oven or smoker to 350 degrees.
- Evenly spread the pecans on a cookie sheet or foil pan and cook for 1 hour, stirring every 20 minutes.
- Allow to cool before eating.
Nutrition Information
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Serving
0.25cups
Calories
991kcal
(50%)
Carbohydrates
66g
(22%)
Protein
11g
(22%)
Fat
82g
(126%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
25g
Monounsaturated Fat
46g
Sodium
449mg
(19%)
Potassium
480mg
(14%)
Fiber
11g
(44%)
Sugar
54g
(108%)
Vitamin A
64IU
(1%)
Vitamin C
1mg
(1%)
Calcium
83mg
(8%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4Cups
Amount Per Serving
Calories 991 kcal
% Daily Value*
| Serving | 0.25cups | |
| Calories | 991kcal | 50% |
| Carbohydrates | 66g | 22% |
| Protein | 11g | 22% |
| Fat | 82g | 126% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 25g | 147% |
| Monounsaturated Fat | 46g | 230% |
| Sodium | 449mg | 19% |
| Potassium | 480mg | 10% |
| Fiber | 11g | 44% |
| Sugar | 54g | 108% |
| Vitamin A | 64IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 83mg | 8% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
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