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4.5 from 105 votes

Bourbon Peach Slush

Celebrate peach season with a refreshing Bourbon Peach Slush. Simple to make and easier to sip, this frozen cocktail is perfect for an end-of-summer party.

Prep Time
20 mins
Cook Time
20 mins
Total Time
35 mins
Servings: 4 drinks
Calories: 343 kcal
Course: Drinks
Cuisine: American

Ingredients

Peach Simple Syrup
  • ½ cup water
  • ½ cup granulated sugar
  • 2 peaches sliced
Bourbon Slush
  • peach simple syrup recipe above
  • 2 cups Ice cubes
  • ½ cup bourbon

Instructions

    Cup of Yum
  1. Combine the water, sugar and peaches to make the simple syrup in a small saucepan.
  2. Bring to a boil over medium-high heat, and simmer for an additional 5 minutes.
  3. Remove from the heat, and steep for 15 minutes, then refrigerate until use.
  4. Pour the peach simple syrup (with the peach slices, too!), the bourbon and ice cubes into the blender.
  5. Blend until smooth.
  6. Serve immediately, and enjoy with a slice or two of fresh peach on the side!

Notes

  • No fresh peaches? No problem! Substitute 1-1.5 cups of frozen sliced peaches for the fresh peaches in this recipe to make the Peach Simple Syrup.

Nutrition Information

Serving 1cocktail Calories 343kcal (17%) Carbohydrates 75g (25%) Protein 1g (2%) Sodium 4mg (0%) Fiber 2g (8%) Sugar 73g (146%)

Nutrition Facts

Serving: 4drinks

Amount Per Serving

Calories 343

% Daily Value*

Serving 1cocktail
Calories 343kcal 17%
Carbohydrates 75g 25%
Protein 1g 2%
Sodium 4mg 0%
Fiber 2g 8%
Sugar 73g 146%

* Percent Daily Values are based on a 2,000 calorie diet.