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Bourbon Pecan Blondies
Bourbon Pecan Blondies are easy, buttery treats with rich bourbon flavor mixed with the brown sugar, vanilla base and topped with pecans.
Prep Time
15 mins
Cook Time
15 mins
Total Time
45 mins
Servings: 16 Servings
Calories: 340 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup unsalted butter , softened
- 2 cups brown sugar , packed
- 2 large eggs
- 2 tablespoons bourbon
- 2 teaspoons vanilla extract
- 2 2/3 cups flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup pecans , roughly chopped
Instructions
- Pre-heat oven to 350 degrees and spray a 9x13 baking pan with baking spray.
- To your stand mixer, add butter on medium-high speed until creamy.
- Add in brown sugar, until light and fluffy, about 1 minute.
- Add in eggs, bourbon, and vanilla until well blended.
- Sift together flour, baking powder, and salt.
- Turn on stand mixer on lowest speed setting and add in flour mixture. Stop mixing as soon as flour is combined.
- Press mixture into baking dish and press pecans gently into the top of the batter.
- Bake for 30-35 minutes or until the top is just golden brown and the middle is set.
Cup of Yum
Nutrition Information
Calories
340kcal
(17%)
Carbohydrates
44g
(15%)
Protein
4g
(8%)
Fat
17g
(26%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
2g
Monounsaturated Fat
6g
Trans Fat
1g
Cholesterol
54mg
(18%)
Sodium
144mg
(6%)
Potassium
97mg
(3%)
Fiber
1g
(4%)
Sugar
27g
(54%)
Vitamin A
392IU
(8%)
Vitamin C
1mg
(1%)
Calcium
67mg
(7%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16Servings
Amount Per Serving
Calories 340
% Daily Value*
| Calories | 340kcal | 17% |
| Carbohydrates | 44g | 15% |
| Protein | 4g | 8% |
| Fat | 17g | 26% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 1g | 50% |
| Cholesterol | 54mg | 18% |
| Sodium | 144mg | 6% |
| Potassium | 97mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 27g | 54% |
| Vitamin A | 392IU | 8% |
| Vitamin C | 1mg | 1% |
| Calcium | 67mg | 7% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.