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Bowtie Skillet Lasagna
5 from 3 votes

Bowtie Skillet Lasagna

Whether you're entertaining or relaxing, this recipe hits the spot.

Cook Time
25 mins
Total Time
25 mins
Servings: 6
Course: Main Course, Others
Cuisine: Italian

Ingredients

  • 10 ounces bow tie pasta or farfalle noodles
  • 1 pound ground beef lean
  • 2 Tablespoons olive oil
  • 1 jar (24 ounces) spaghetti sauce ( use the ‘Ragu’ Traditional spaghetti sauce)
  • 1/2 teaspoon garlic powder
  • 1 teaspoon Italian Seasoning Mix
  • 1 cup mozzarella cheese shredded
  • 1/2 cup sour cream

Instructions

    Cup of Yum
  1. Boil noodles in a large pot of water, according to package directions. Drain water.
  2. Meanwhile, cook ground beef in a large skillet until browned. Drain grease. Add cooked noodles to ground beef and 2 tablespoons olive oil. Stir together.
  3. Add spaghetti sauce, garlic powder, Italian seasoning, mozzarella cheese and sour cream to the beef and noodles. Carefully stir together to combine.
  4. Turn heat to low. Continue to cook and stir until mixture is thoroughly heated. About 10 minutes. Serve and enjoy!