Bowtie Skillet Lasagna
User Reviews
5
3 reviews
Excellent
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Cook Time
25 mins
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Total Time
25 mins
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Servings
6
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Course
Main Course, Others
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Cuisine
Italian
Bowtie Skillet Lasagna
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Whether you're entertaining or relaxing, this recipe hits the spot.
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Ingredients
- 10 ounces bow tie pasta or farfalle noodles
- 1 pound ground beef lean
- 2 Tablespoons olive oil
- 1 jar (24 ounces) spaghetti sauce ( use the ‘Ragu’ Traditional spaghetti sauce)
- 1/2 teaspoon garlic powder
- 1 teaspoon Italian Seasoning Mix
- 1 cup mozzarella cheese shredded
- 1/2 cup sour cream
Instructions
- Boil noodles in a large pot of water, according to package directions. Drain water.
- Meanwhile, cook ground beef in a large skillet until browned. Drain grease. Add cooked noodles to ground beef and 2 tablespoons olive oil. Stir together.
- Add spaghetti sauce, garlic powder, Italian seasoning, mozzarella cheese and sour cream to the beef and noodles. Carefully stir together to combine.
- Turn heat to low. Continue to cook and stir until mixture is thoroughly heated. About 10 minutes. Serve and enjoy!
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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