
Braised Beef
User Reviews
5.0
93 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
1 hr
-
Total Time
1 hr 10 mins
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Servings
3
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Calories
409 kcal
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Course
Main Course

Braised Beef
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Get this simple recipe for braised beef for that savory-sweet tender chunks of beef that is rich of flavor and spices. Inspired by Chowking's braised beef rice toppings.
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Ingredients
- 2 tablespoons oil
- 1 medium onion - chopped
- 1-2 cloves garlic - minced
- 1 pound beef brisket - cut into cubes
- 2-3 cups water
- 4 tablespoons soy sauce
- 3-4 pieces star anise
- 3-4 pieces cloves
- 2 pieces bay leaves
- 2 tablespoons brown sugar
- ¼ teaspoon ground pepper
- 1 cup carrot - cut round about an inch thick
- ½ tablespoon cornstarch - dissolved in ¼ cup water
- spring onions - chopped, for garnish
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Instructions
- Heat oil in a pot over medium heat. Then saute garlic and onion until slightly tender. Add the chunk of beef and sear the meat in hot oil on all sides, about 5-7 minutes total.
- Add the rest of the ingredients except for the carrots, cornstarch and spring onions and bring to a simmer, cover pot with lid and turn the heat to low. Let it cook for 40-50 minutes or until the meat is fork tender. You may need to add some water if beef is not yet tender at this point.
- Stir in the carrots and cornstarch mixture and boil the sauce for about 5 minutes or until reduced and becomes thick.
- Serve on top of steamy rice bowls and garnish with some chopped spring onions.
Nutrition Information
Show Details
Calories
409kcal
(20%)
Carbohydrates
20g
(7%)
Protein
35g
(70%)
Fat
21g
(32%)
Saturated Fat
4g
(20%)
Cholesterol
93mg
(31%)
Sodium
1509mg
(63%)
Potassium
754mg
(22%)
Fiber
2g
(8%)
Sugar
11g
(22%)
Vitamin A
7170IU
(143%)
Vitamin C
5.9mg
(7%)
Calcium
67mg
(7%)
Iron
4.4mg
(24%)
Nutrition Facts
Serving: 3Serving
Amount Per Serving
Calories 409 kcal
% Daily Value*
Calories | 409kcal | 20% |
Carbohydrates | 20g | 7% |
Protein | 35g | 70% |
Fat | 21g | 32% |
Saturated Fat | 4g | 20% |
Cholesterol | 93mg | 31% |
Sodium | 1509mg | 63% |
Potassium | 754mg | 16% |
Fiber | 2g | 8% |
Sugar | 11g | 22% |
Vitamin A | 7170IU | 143% |
Vitamin C | 5.9mg | 7% |
Calcium | 67mg | 7% |
Iron | 4.4mg | 24% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
93 reviews
Excellent
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