Brazilian Lemonade
Brazilian Lemonade is a refreshing drink combining peeled and whole limes blended with sweetened condensed milk, sugar, and water. The method balances citrus tang with creamy sweetness while straining removes bitterness from rind and pulp. Served chilled with ice, it offers a sweet and tart flavor profile with smooth texture, suitable as a cooling beverage on warm days or alongside meals.
Ingredients
- 4 medium lime
- 1/2 cup sweetened condensed milk
- 1/2 cup granulated sugar
- 8 cups water
Instructions
- Peel 3 of the limes, ensuring to remove as much of the white pith as possible to reduce bitterness. Leave 1 lime unpeeled.
- Place the limes, sweetened condensed milk, sugar, and water into a blender.
- Pulse the mixture 4–6 times. Avoid over-blending to prevent bitterness.
- Use a fine mesh strainer to strain the mixture into a pitcher, pressing gently with a spoon to extract the liquid while discarding the pulp and lime skin.
- Taste and add more sugar if necessary to balance out any bitterness. Add ice to the pitcher. Serve immediately and enjoy!
Notes
- This lemonade tastes best when fresh but can be stored in the refrigerator for up to 24 hours.
- For a sparkling version, replace half the water with sparkling water or club soda.
- To make a cocktail, add about 1 ounce of white rum, vodka, or tequila per glass and adjust to taste.
Nutrition Information
Nutrition Facts
Serving: 8 cups
Amount Per Serving
Calories 275
% Daily Value*
| Serving | 1cup | |
| Calories | 275kcal | 14% |
| Carbohydrates | 76g | 25% |
| Protein | 3g | 6% |
| Sodium | 9mg | 0% |
| Potassium | 391mg | 8% |
| Fiber | 7g | 28% |
| Sugar | 56g | 112% |
| Vitamin A | 60IU | 1% |
| Vitamin C | 150.2mg | 167% |
| Calcium | 76mg | 8% |
| Iron | 1.7mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.