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5.0 from 3 votes

Breakfast Pizza Recipe

This easy breakfast pizza is the perfect brunch recipe! A simple pizza is topped with cheese, tomato sauce, bacon, and eggs, and it's ready in 20 minutes.

Prep Time
5 mins
Cook Time
5 mins
Total Time
20 mins
Servings: 4 people
Calories: 565 kcal
Course: Main Course , Breakfast
Cuisine: American

Ingredients

  • 1 large pizza crust any type
  • ½ cup tomato sauce or pizza sauce
  • 6 lices cooked bacon chopped
  • 2 cups shredded Mozzarella cheese
  • 4-5 eggs
  • 1 tablespoon chives or green onions, chopped

Instructions

    Cup of Yum
  1. Preheat the oven to 425℉. Once heated, place the pizza stone or pan in the oven.
  2. If the crust is still in dough form, roll out the dough. Place the pizza crust on a large piece of parchment paper.
  3. Spread a thin layer of pizza sauce on the crust. Top the pizza with the bacon crumbles and mozzarella cheese. Carefully slide the pizza onto the hot pan and bake for 5-8 minutes.
  4. Remove the pizza from the oven. Crack each egg in a different spot on the pizza.
  5. Return to the oven to bake for another 8-10 minutes, until the egg whites have set.
  6. Finish with a sprinkle of chopped chives and a sprinkle of black pepper.

Notes

  • If you don't have a pizza stone or pizza pan, you can cook the pizza on a preheated baking sheet lined with parchment paper.
  • If you can, it's best to shred your own cheese. It melts much better and has a stronger flavor. Pre-shredded does work well though.
  • Remember, this pizza isn't just for breakfast! It's a great addition to your family pizza night!
  • Any type of pizza crust will work, including pre-baked pizza crust, pre-made refrigerated pizza dough, homemade pizza dough, or cauliflower pizza crust.

Nutrition Information

Calories 565kcal (28%) Carbohydrates 51g (17%) Protein 31g (62%) Fat 25g (38%) Saturated Fat 12g (60%) Cholesterol 220mg (73%) Sodium 1305mg (54%) Potassium 265mg (8%) Fiber 2g (8%) Sugar 4g (8%) Vitamin A 781IU (16%) Vitamin C 3mg (3%) Calcium 401mg (40%) Iron 4mg (22%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 565

% Daily Value*

Calories 565kcal 28%
Carbohydrates 51g 17%
Protein 31g 62%
Fat 25g 38%
Saturated Fat 12g 60%
Cholesterol 220mg 73%
Sodium 1305mg 54%
Potassium 265mg 6%
Fiber 2g 8%
Sugar 4g 8%
Vitamin A 781IU 16%
Vitamin C 3mg 3%
Calcium 401mg 40%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.