5.0 from 3 votes
Breakfast Taco Ring
Eggs, sausage, cheese and hot sauce make the perfect filling for this breakfast taco ring that's so delicious, and easy to make!
Prep Time
20 mins
Cook Time
20 mins
Total Time
40 mins
Servings: 8 people
Calories: 401 kcal
Course:
Breakfast , Brunch
Cuisine:
Mexican
Ingredients
- 6 eggs
- ½ cup milk
- 1 tsp kosher salt
- 1 tsp black pepper
- ¼ cup hot sauce
- 1 lb turkey breakfast sausage
- 1 cup spicy cheddar cheese shredded
- 16 oz refrigerated crescent roll dough 2 - 8 count cans
Instructions
- Preheat the oven to 375°F.
- Whisk the eggs, milk, salt, pepper and hot sauce in a medium bowl.
- In one skillet over medium heat, add the eggs and scramble.
- In another skillet over medium heat, crumble and cook the turkey sausage.
- Once the eggs are scrambled and the sausage is cooked through, add the sausage and shredded cheese to the scrambled eggs and toss everything together.
- Form a ring with the crescent rolls by placing a small glass on the center of a baking stone then staggering the crescent rolls around the glass with the wide ends overlapping in the center.
- Add the egg sausage mixture to the middle of the crescent roll ring around the cup.
- Remove the glass from the middle and roll the dough up and over the eggs & sausage.
- Place the roll in the oven for 20-25 minutes.
Cup of Yum
Notes
- Vegetarian Option: Omit the turkey sausage. Substitute 1 lb. meatless crumbles or soy chorizo.
Nutrition Information
Serving
6serving
Calories
401kcal
(20%)
Carbohydrates
24g
(8%)
Protein
20g
(40%)
Fat
25g
(38%)
Saturated Fat
10g
(50%)
Cholesterol
181mg
(60%)
Sodium
1411mg
(59%)
Potassium
238mg
(7%)
Sugar
6g
(12%)
Vitamin A
400mg
(8%)
Vitamin C
6.9mg
(8%)
Calcium
148mg
(15%)
Iron
2.1mg
(12%)
Nutrition Facts
Serving: 8people
Amount Per Serving
Calories 401
% Daily Value*
| Serving | 6serving | |
| Calories | 401kcal | 20% |
| Carbohydrates | 24g | 8% |
| Protein | 20g | 40% |
| Fat | 25g | 38% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 181mg | 60% |
| Sodium | 1411mg | 59% |
| Potassium | 238mg | 5% |
| Sugar | 6g | 12% |
| Vitamin A | 400mg | 8% |
| Vitamin C | 6.9mg | 8% |
| Calcium | 148mg | 15% |
| Iron | 2.1mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.