5.0 from 12 votes
Breakfast Waffle Sandwich
Delicious waffles with scrambles eggs, bacon and cheese make one hearty breakfast waffle sandwich.
Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 8 Servings
Calories: 85 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- Batter from Insanely Good Waffles
- Scrambles eggs two per sandwich
- Bacon cooked until crispy (1-2 slices per sandwich)
- Cheese slice one per sandwich (cheddar, white cheddar, Havarti)
- condiment of your choice.
Instructions
- Cook waffles, eggs and bacon and keep warm until ready to assemble sandwiches. Layer on top of one piece of waffle, egg, bacon, and cheese (melt if you would like). Add condiment of your choice. Top with a second waffle. Enjoy!
Cup of Yum
Nutrition Information
Serving
1g
Calories
85kcal
(4%)
Carbohydrates
5g
(2%)
Protein
4g
(8%)
Fat
5g
(8%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
3g
Cholesterol
38mg
(13%)
Sodium
187mg
(8%)
Nutrition Facts
Serving: 8Servings
Amount Per Serving
Calories 85
% Daily Value*
| Serving | 1g | |
| Calories | 85kcal | 4% |
| Carbohydrates | 5g | 2% |
| Protein | 4g | 8% |
| Fat | 5g | 8% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 3g | 18% |
| Cholesterol | 38mg | 13% |
| Sodium | 187mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.