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5.0 from 12 votes

Brie Grilled Cheese

This easy Brie grilled cheese sandwich is filled with sliced Brie and sweet jam, and makes a perfect companion for a bowl of tomato soup.Serving size is for ½ sandwich.  Pair with tomato soup for lunch or dinner.

Prep Time
4 mins
Cook Time
4 mins
Total Time
10 mins
Servings: 2 people
Calories: 239 kcal
Course: Lunch
Cuisine: American

Ingredients

  • 1 tablespoon butter, divided
  • 2 ounces Brie, thinly sliced
  • 1 tablespoon jam or orange marmalade
  • 2 lices white or potato bread

Instructions

    Cup of Yum
  1. Pre-heat a small pan over medium heat.  Melt half the butter in the pan.
  2. While the pan heats up, add the Brie and jam to a slice of bread, and top with the remaining slice.
  3. Set sandwich in the hot pan, and cook about 2 minutes.  Flip, add the remaining butter, and cook until golden.
  4. Cut in half and serve immediately.

Nutrition Information

Calories 239kcal (12%) Carbohydrates 19g (6%) Protein 8g (16%) Fat 14g (22%) Saturated Fat 8g (40%) Cholesterol 43mg (14%) Sodium 354mg (15%) Potassium 71mg (2%) Sugar 6g (12%) Vitamin A 345IU (7%) Vitamin C 0.9mg (1%) Calcium 117mg (12%) Iron 1mg (6%)

Nutrition Facts

Serving: 2people

Amount Per Serving

Calories 239

% Daily Value*

Calories 239kcal 12%
Carbohydrates 19g 6%
Protein 8g 16%
Fat 14g 22%
Saturated Fat 8g 40%
Cholesterol 43mg 14%
Sodium 354mg 15%
Potassium 71mg 2%
Sugar 6g 12%
Vitamin A 345IU 7%
Vitamin C 0.9mg 1%
Calcium 117mg 12%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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