
Broccoli and Cheese Stuffed Chicken
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
20 mins
-
Cook Time
20 mins
-
Total Time
45 mins
-
Servings
6
-
Course
Main Course, Others
-
Cuisine
American

Broccoli and Cheese Stuffed Chicken
Report
Baked, seasoned chicken breasts with cheese and broccoli stuffed inside! These are delicious!
Share:
Ingredients
- 3 large chicken breasts cut in half lengthwise (you'll have 6 thin cutlets total)
- 1 large egg
- 1 cup Italian seasoned breadcrumbs
- 1 10 ounce bag frozen broccoli florets
- 6 slices mozzarella cheese
- cooking spray
- Toothpicks
Add to Shopping List
Instructions
- Preheat oven to 350° F. Line a baking sheet with foil or parchment paper. Spray with cooking spray.
- Cook broccoli according to package directions. ( I like to buy the microwavable bag)
- Whisk the egg in a medium bowl. Place breadcrumbs in a separate bowl.
- Lay the 6 chicken cutlets out on a flat surface. Add one slice of cheese over the chicken and top cheese with 3-4 broccoli florets. Wrap up the sides of the chicken over the filling and secure with toothpicks. (The filling may not be fully covered and that's ok)
- Dip the chicken rolls in the egg. Let excess drip off. Then dip in the breadcrumbs to coat entirely. Place coated chicken on the baking sheet. Bake for 25 - 30 minutes, or until chicken is no longer pink.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
Other Recipes