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5.0 from 36 votes

Broccoli Casserole

Broccoli Casserole is a cheesy and filling side dish made with broccoli, mushroom soup, mayonnaise and cheese that is an easy, filling and hearty side dish for a crowd.

Prep Time
10 mins
Cook Time
10 mins
Total Time
40 mins
Servings: 8 servings
Calories: 387 kcal
Course: Side Dish
Cuisine: American

Ingredients

  • 6 cups broccoli florets
  • 1/2 yellow onion , diced
  • 4 tablespoons unsalted butter , melted
  • 1 can condensed cream of mushroom soup , 10 3/4 ounces
  • 3/4 cup mayonnaise
  • 2 large eggs
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon coarse ground black pepper
  • 2 cups cheddar cheese , grated and divided
  • 1 cup Ritz crackers , finely crushed

Instructions

    Cup of Yum
  1. Preheat the oven to 350 degrees.
  2. Place dripping wet broccoli florets and onion in a large microwave safe bowl and cover with wet paper towel and cook for 3 minutes.
  3. Drain the water from the bowl and add in the butter, mushroom soup, mayonnaise, eggs, salt, pepper and 1 cup of cheddar cheese and mix well.
  4. Pour into a 9x13 baking dish and top with remaining cheese and the crackers before baking for 30 minutes.

Nutrition Information

Calories 387kcal (19%) Carbohydrates 10g (3%) Protein 11g (22%) Fat 33g (51%) Saturated Fat 12g (60%) Cholesterol 100mg (33%) Sodium 562mg (23%) Potassium 279mg (8%) Fiber 2g (8%) Sugar 2g (4%) Vitamin A 965IU (19%) Vitamin C 61.4mg (68%) Calcium 259mg (26%) Iron 1.3mg (7%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 387

% Daily Value*

Calories 387kcal 19%
Carbohydrates 10g 3%
Protein 11g 22%
Fat 33g 51%
Saturated Fat 12g 60%
Cholesterol 100mg 33%
Sodium 562mg 23%
Potassium 279mg 6%
Fiber 2g 8%
Sugar 2g 4%
Vitamin A 965IU 19%
Vitamin C 61.4mg 68%
Calcium 259mg 26%
Iron 1.3mg 7%

* Percent Daily Values are based on a 2,000 calorie diet.