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Brown Sugar Butter Cookies
Brown Sugar Butter Cookies: Buttery cookies made with brown sugar. These chewy cookies are so easy to make!
Prep Time
15 mins
Cook Time
15 mins
Total Time
25 mins
Servings: 24 servings
Calories: 156 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup unsalted butter (room temperature)
- 3/4 cup light brown sugar (5 ounces)
- 1 large egg
- 1 teaspoon pure vanilla extract or almond extract
- 2 1/4 cups all-purpose flour (10 ounces)
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup white granulated sugar for rolling (optional)
Instructions
- Preheat oven to 350ºF. Line a baking sheet with parchment paper or a nonstick baking mat.
- Cream together the butter and brown sugar in a stand mixer fitted with the paddle attachment. You can also use a handheld electric mixer. 1 cup unsalted butter, 3/4 cup light brown sugar
- Scrape down the sides of the bowl and mix again. Add in the egg and vanilla extract, mix until well combined. 1 large egg, 1 teaspoon pure vanilla extract
- In a separate bowl, whisk together the flour, salt and baking powder. Add the flour mixture to the butter mixture and stir just until combined. 2 1/4 cups all-purpose flour, 1/2 teaspoon baking powder, 1/2 teaspoon salt
- Scoop out dough using a cookie scoop, approximately 1 1/2 tablespoons- and roll into balls. Roll the balls in the granulated sugar. (You can skip the rolling in sugar if you'd like.) 1/2 cup white granulated sugar for rolling
- Place onto the prepared cookie sheet. Press down with the tines of a fork. Sprinkle with a little extra sugar if you didn't roll them in sugar.
- Refrigerate dough balls for 30-60 minutes.
- Bake for 10-12 minutes or until the centers are set. We do not let the cookies get golden brown so that they stay soft.
- Allow the cookies to cool on the baking pan for 3-4 minutes, then remove to a wire rack to finish cooling.
Cup of Yum
Notes
- Store in an airtight container at room temperature
- Store in an airtight container at room temperature
- The calories shown are based on the recipe making 24 cookies, with 1 serving being 1 cookie. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information.**
Nutrition Information
Calories
156kcal
(8%)
Carbohydrates
19g
(6%)
Protein
1g
(2%)
Fat
7g
(11%)
Saturated Fat
4g
(20%)
Cholesterol
28mg
(9%)
Sodium
54mg
(2%)
Potassium
35mg
(1%)
Sugar
10g
(20%)
Vitamin A
250IU
(5%)
Calcium
15mg
(2%)
Iron
0.6mg
(3%)
Nutrition Facts
Serving: 24servings
Amount Per Serving
Calories 156
% Daily Value*
Calories | 156kcal | 8% |
Carbohydrates | 19g | 6% |
Protein | 1g | 2% |
Fat | 7g | 11% |
Saturated Fat | 4g | 20% |
Cholesterol | 28mg | 9% |
Sodium | 54mg | 2% |
Potassium | 35mg | 1% |
Sugar | 10g | 20% |
Vitamin A | 250IU | 5% |
Calcium | 15mg | 2% |
Iron | 0.6mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.