Servings
Font
Back
0 from 0 votes

Brown Sugar Ham Glaze

This easy brown sugar ham glaze recipe infuses your holiday ham with so much sweet and savory flavor. Just 5 simple ingredients!

Cook Time
mins
Total Time
5 mins
Servings: 1 cup
Calories: 58 kcal
Course: Main Course
Cuisine: American

Ingredients

  • ½ cup jelly or jam of choice my mom uses cherry, plum, apricot, apple, or even a mix
  • ½ cup brown sugar light or dark
  • 2 tablespoons Dijon mustard
  • 1 teaspoon apple cider vinegar
  • 2 teaspoons cornstarch

Instructions

    Cup of Yum
  1. In a small saucepan, stir together the jelly, brown sugar, Dijon, vinegar, and cornstarch. Bring to a boil and cooking, stirring very frequently, until the glaze is thickened and darkened somewhat, about 3 minutes.
  2. To use on oven baked ham, brush half of the glaze liberally all over the ham during the last 20 minutes of cooking (if the glaze has thickened up too much to spread, simply rewarm it on the stove).To use on Sow Cooker Ham, wait to brush until the ham has been removed from the crockpot.

Notes

  • TO STORE: Refrigerate brown sugar ham glaze in an airtight container for up to 1 week.
  • TO REHEAT: Warm up the glaze in a saucepan set over medium-low heat.
  • TO FREEZE: Freeze for up to 3 months in an airtight container or freezer bag. Thaw overnight in the refrigerator before using.
  • Recipe is my Mom’s
  • TO STORE: Refrigerate brown sugar ham glaze in an airtight container for up to 1 week.
  • TO REHEAT: Warm up the glaze in a saucepan set over medium-low heat.
  • TO FREEZE: Freeze for up to 3 months in an airtight container or freezer bag. Thaw overnight in the refrigerator before using.

Nutrition Information

Serving 1tablespoon Calories 58kcal (3%) Carbohydrates 14g (5%) Protein 0.1g (0%) Fat 0.1g (0%) Saturated Fat 0.01g (0%) Polyunsaturated Fat 0.02g Monounsaturated Fat 0.1g Potassium 20mg (1%) Fiber 0.2g (1%) Sugar 12g (24%) Vitamin A 1IU (0%) Vitamin C 1mg (1%) Calcium 9mg (1%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 1cup

Amount Per Serving

Calories 58

% Daily Value*

Serving 1tablespoon
Calories 58kcal 3%
Carbohydrates 14g 5%
Protein 0.1g 0%
Fat 0.1g 0%
Saturated Fat 0.01g 0%
Polyunsaturated Fat 0.02g 0%
Monounsaturated Fat 0.1g 1%
Potassium 20mg 0%
Fiber 0.2g 1%
Sugar 12g 24%
Vitamin A 1IU 0%
Vitamin C 1mg 1%
Calcium 9mg 1%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Report Abuse
Login to Continue
Forgot password?
Don't have an account? Register