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Brown Sugar Substitute
Learn how to make brown sugar in just five minutes with only two ingredients! Whether you run out or just want a BETTER version of store bought, this brown sugar substitute is the perfect recipe.
Prep Time
5 mins
Total Time
5 mins
Servings: 3 cups
Calories: 1679 kcal
Course:
Dessert
Cuisine:
American
Ingredients
Light Brown Sugar
- 2 1/2 cups sugar
- 2 Tbsp molasses
Dark Brown Sugar
- 2 1/2 cups sugar
- 4 Tbsp molasses
Instructions
- Mix the ingredients together by hand or stand mixer until sugar is fully coated and no longer sticky to touch.
- Enjoy your favorite baked recipes
Cup of Yum
Nutrition Information
Serving
2.5cups
Calories
1679kcal
(84%)
Carbohydrates
434g
(145%)
Fat
1g
(2%)
Saturated Fat
0.01g
(0%)
Polyunsaturated Fat
0.02g
Monounsaturated Fat
0.02g
Sodium
12mg
(1%)
Potassium
693mg
(20%)
Sugar
413g
(826%)
Calcium
102mg
(10%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 3cups
Amount Per Serving
Calories 1679
% Daily Value*
| Serving | 2.5cups | |
| Calories | 1679kcal | 84% |
| Carbohydrates | 434g | 145% |
| Fat | 1g | 2% |
| Saturated Fat | 0.01g | 0% |
| Polyunsaturated Fat | 0.02g | 0% |
| Monounsaturated Fat | 0.02g | 0% |
| Sodium | 12mg | 1% |
| Potassium | 693mg | 15% |
| Sugar | 413g | 826% |
| Calcium | 102mg | 10% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.