0 from 27 votes
Browned Butter Thick and Chewy Crispy Rice Treats
Upping the ante with these Browned Butter Thick and Chewy Crispy Rice Treats. You'll never make any other recipe ever again!
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 12 people
Calories: 196 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 8 ounces Land O Lakes® Unsalted Butter plus more for buttering parchment
- 2 10-ounce bags marshmallows
- 10 cups crispy rice cereal
- Flaky sea salt (optional but heavily encouraged)
Instructions
- Line a 9x9 or 9x13 baking sheet pan with parchment paper. (9x9 will result in a thicker treat, 9x13 will be slightly more thin)
- In a large pot, melt the butter over medium-low heat. It will melt first, and then foam. After it foams, it will start to turn brown and smell nutty. Watch closely and stir often.
- As SOON as the butter is golden brown, stir in marshmallows. Melt and stir until the mixture is smooth.
- Turn off heat, add cereal and mix carefully. Pour into the prepared pan and press down lightly. Sprinkle with flaky salt to finish. Let cool and cut into squares or bars.
Cup of Yum
Nutrition Information
Calories
196kcal
(10%)
Carbohydrates
14g
(5%)
Protein
1g
(2%)
Fat
15g
(23%)
Saturated Fat
10g
(50%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
1g
Cholesterol
41mg
(14%)
Sodium
3mg
(0%)
Potassium
23mg
(1%)
Fiber
0.2g
(1%)
Sugar
0.1g
(0%)
Vitamin A
472IU
(9%)
Calcium
6mg
(1%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 12people
Amount Per Serving
Calories 196
% Daily Value*
| Calories | 196kcal | 10% |
| Carbohydrates | 14g | 5% |
| Protein | 1g | 2% |
| Fat | 15g | 23% |
| Saturated Fat | 10g | 50% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 41mg | 14% |
| Sodium | 3mg | 0% |
| Potassium | 23mg | 0% |
| Fiber | 0.2g | 1% |
| Sugar | 0.1g | 0% |
| Vitamin A | 472IU | 9% |
| Calcium | 6mg | 1% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.