5.0 from 27 votes
Brownie Batter Dip
This brownie batter dip is my new favorite party food! Who wouldn’t want to dip cookies into edible brownie batter?
Prep Time
10 mins
Total Time
10 mins
Servings: 12 servings
Calories: 357 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 8 oz cream cheese, softened
- 8 oz Cool Whip
- 1 box ghiradelli brownie mix about 18 oz
- 2 tbsp whole milk
- 1 C mini chocolate chips divided
Instructions
- Using a standing mixer, beat the cream cheese until smooth.
- Mix in the cool whip until smooth.
- Add in the brownie mix and milk.
- Mix until smooth and fold in 1/2 C chocolate chips
- Scoop the brownie batter into the disposable piping bag
- Cut the tip off and pipe it into a serving dish
- Serve immediately or wrap the bowl in saran wrap and store in the fridge up to one day ahead.
- Enjoy!
Cup of Yum
Nutrition Information
Calories
357kcal
(18%)
Carbohydrates
49g
(16%)
Protein
4g
(8%)
Fat
16g
(25%)
Saturated Fat
7g
(35%)
Cholesterol
26mg
(9%)
Sodium
209mg
(9%)
Potassium
49mg
(1%)
Sugar
34g
(68%)
Vitamin A
320IU
(6%)
Vitamin C
0.1mg
(0%)
Calcium
59mg
(6%)
Iron
1.5mg
(8%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 357
% Daily Value*
| Calories | 357kcal | 18% |
| Carbohydrates | 49g | 16% |
| Protein | 4g | 8% |
| Fat | 16g | 25% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 26mg | 9% |
| Sodium | 209mg | 9% |
| Potassium | 49mg | 1% |
| Sugar | 34g | 68% |
| Vitamin A | 320IU | 6% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 59mg | 6% |
| Iron | 1.5mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.