4.4 from 99 votes
Brownie Batter Dip
This thick and creamy brownie batter dip only has 5 ingredients and it's super simple to make! It's a great dessert dip for any party.
Prep Time
8 mins
Total Time
8 mins
Calories: 8015 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup DairyPure® whipping cream
- 3 cups dry brownie mix
- 8 oz. brick cream cheese room temperature
- 1/4 cup chocolate syrup
- 2 snack brownies chopped (optional)
- sprinkles for garnish optional
Instructions
- In a large bowl, add whipping cream and beat until stiff peaks form. Set aside.
- In a separate large bowl, add in the dry brownie mix and cream cheese. Beat on medium for about 1 - 2 minutes. It may not come together yet.
- Add in chocolate syrup and beat on medium until the batter comes together into a ball.
- Add the whipped cream into the bowl with the stiff brownie batter. Beat until the brownie batter and whipped cream are incorporated and light in color. It should be pretty fluffy and creamy.
- Fold in the bits of brownie now if you choose to add them.
- Scoop the dip into a serving dish. Top with sprinkles and serve with pretzels, cookies, or graham crackers!
Cup of Yum
Nutrition Information
Calories
8015kcal
(401%)
Carbohydrates
1270g
(423%)
Protein
115g
(230%)
Fat
276g
(425%)
Saturated Fat
96g
(480%)
Cholesterol
353mg
(118%)
Sodium
6204mg
(259%)
Potassium
976mg
(28%)
Fiber
1g
(4%)
Sugar
808g
(1616%)
Vitamin A
3620IU
(72%)
Vitamin C
1.4mg
(2%)
Calcium
961mg
(96%)
Iron
45mg
(250%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 8015
% Daily Value*
| Calories | 8015kcal | 401% |
| Carbohydrates | 1270g | 423% |
| Protein | 115g | 230% |
| Fat | 276g | 425% |
| Saturated Fat | 96g | 480% |
| Cholesterol | 353mg | 118% |
| Sodium | 6204mg | 259% |
| Potassium | 976mg | 21% |
| Fiber | 1g | 4% |
| Sugar | 808g | 1616% |
| Vitamin A | 3620IU | 72% |
| Vitamin C | 1.4mg | 2% |
| Calcium | 961mg | 96% |
| Iron | 45mg | 250% |
* Percent Daily Values are based on a 2,000 calorie diet.