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Brownies Recipe

A simple and flavorful recipe that's sure to be a favorite.

Prep Time
10 mins
Cook Time
10 mins
Total Time
40 mins
Servings: 6
Course: Others

Ingredients

  • 6 tablespoons dark cocoa powder
  • 4 tablespoons butter melted
  • 4 tablespoons canola oil
  • 1 cup granulated white sugar sifted
  • 1/2 cup all-purpose flour sifted
  • 2 raw eggs
  • 1 teaspoon vanilla extract optional
  • 1/4 teaspoon baking powder
  • 1/2 cup chopped cashew
  • 1/4 teaspoon fine sea salt

Instructions

    Cup of Yum
  1. Preheat oven to 350 Fahrenheit.
  2. Grease a medium baking pan with cooking spray. set aside.
  3. In a mixing bowl, combine butter, oil, and eggs. Beat until well blended.
  4. Stir-in the sugar, flour, cocoa powder, vanilla extract, baking powder, and salt. Mix well.
  5. Pour the mixture in the greased pan. Bake for 28 minutes. Note: in about 20 minutes of baking, sprinkle the chopped cashews evenly on top and continue to bake until the brownies are done.
  6. Remove from the oven. Let is cool.
  7. Serve. share and enjoy!

Nutrition Information

Serving 6g

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories

% Daily Value*

Serving 6g

* Percent Daily Values are based on a 2,000 calorie diet.