0 from 21 votes
Bruschetta Caprese Recipe
Toasted bread rounds are topped with a mixture of juicy tomatoes, ripe avocado, and fresh mozzarella to make this Bruschetta Caprese.
Prep Time
10 mins
Total Time
10 mins
Servings: 12
Calories: 34 kcal
Course:
Appetizer
Cuisine:
Italian
Ingredients
- 1/2 medium avocado chopped
- 1 medium ripe tomato chopped
- 1/2 c fresh mozzarella chopped
- 2-3 tbsp balsamic glaze
- 1 tsp dried basil OR 1 tbsp chopped fresh basil
Instructions
- Mix the avocado, tomato, and mozzarella together in a small bowl.
- Spoon the mixture onto the crostini, then drizzle with the balsamic glaze.
- Sprinkle the basil over the top. Serve immediately.
Cup of Yum
Nutrition Information
Calories
34kcal
(2%)
Carbohydrates
2g
(1%)
Protein
1g
(2%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Cholesterol
4mg
(1%)
Sodium
30mg
(1%)
Potassium
71mg
(2%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
130IU
(3%)
Vitamin C
2mg
(2%)
Calcium
27mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 34
% Daily Value*
| Calories | 34kcal | 2% |
| Carbohydrates | 2g | 1% |
| Protein | 1g | 2% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 4mg | 1% |
| Sodium | 30mg | 1% |
| Potassium | 71mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 130IU | 3% |
| Vitamin C | 2mg | 2% |
| Calcium | 27mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.