0 from 93 votes
Buffalo Chicken Sliders
These buffalo chicken sliders are so easy to make and always a crowd pleaser! I topped the rolls with a little mixture of melted butter and ranch seasoning and the flavor is so good!
Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 12 sliders
Calories: 202 kcal
Course:
Main Course , Appetizer
Cuisine:
American
Ingredients
- 1/2 cup butter divided
- 1/2 cup Frank's red hot more to taste
- 2 cups cooked, shredded or chopped chicken
- 3 tablespoons dry Ranch seasoning divided
- 6 slices cheddar cheese
- 12 King's Hawaiian Rolls
- prepared ranch dressing or blue cheese for serving
Instructions
- Preheat oven to 350 degrees.
- Add 1/4 cup of butter to a small sauce pan over medium heat and melt.
- Stir in the Frank's Red Hot to combine. Remove from the heat.
- Add the chicken to the pan along with 2 tablespoons of ranch seasoning. Stir to coat chicken.
- Use a bread knife to slice the rolls in half to form sandwich buns. Place the bottom half of the rolls in a 9x13 baking dish.
- Top each roll with the chicken mixture and a half of a slice of the cheddar cheese.
- Place the top halves of the rolls over the chicken.
- Melt the remaining 1/4 cup of butter over low heat. Stir in the remaining tablespoon of ranch seasoning until well combined. Spoon the mixture evenly over the tops of each roll.
- Bake uncovered for 15 minutes or until heated through and rolls are golden brown.
- Serve with prepared ranch dressing or blue cheese dressing for dipping.
Cup of Yum
Notes
- Cheese: We're calling for sliced cheddar, but shredded cheddar, mozzarella, or crumbled blue cheese will also work great here.
- Sauce: We always have butter and Frank's on hand, so we use that to make a simple buffalo sauce. If you have a bottle of buffalo sauce in the fridge, feel free to substitute that. Use more or less sauce to taste, depending on your spice preferences.
- Slider Rolls: I'm obsessed with the sweet Hawaiian rolls paired with the spicy chicken, but you can use any type of bun or bread here
Nutrition Information
Serving
1slider
Calories
202kcal
(10%)
Carbohydrates
17g
(6%)
Protein
5g
(10%)
Fat
13g
(20%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
0.4g
Monounsaturated Fat
3g
Trans Fat
0.3g
Cholesterol
39mg
(13%)
Sodium
788mg
(33%)
Potassium
9mg
(0%)
Sugar
4g
(8%)
Vitamin A
322IU
(6%)
Calcium
62mg
(6%)
Iron
0.01mg
(0%)
Nutrition Facts
Serving: 12sliders
Amount Per Serving
Calories 202
% Daily Value*
| Serving | 1slider | |
| Calories | 202kcal | 10% |
| Carbohydrates | 17g | 6% |
| Protein | 5g | 10% |
| Fat | 13g | 20% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 0.4g | 2% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 39mg | 13% |
| Sodium | 788mg | 33% |
| Potassium | 9mg | 0% |
| Sugar | 4g | 8% |
| Vitamin A | 322IU | 6% |
| Calcium | 62mg | 6% |
| Iron | 0.01mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.