5.0 from 33 votes
Buffalo Sauce (homemade recipe)
Prep Time
2 mins
Cook Time
2 mins
Total Time
3 mins
Servings: 12 tablespoons (¾ cup total)
Calories: 34 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- ½ cup hot sauce (such as Franks RedHot)
- ¼ cup melted butter (unsalted butter)
Notes
- This recipe makes ¾ cups of buffalo sauce or 12 tablespoons.
- Nutritional Information per 1 TBS serving: 34 calories, 4g fat, 0g carbohydrates, 0g protein, 0g sugar.