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Buffalo Tofu Salad
Crispy fried tofu doused in creamy ranch and spicy buffalo sauce then served over a delicious salad, makes the best Buffalo Tofu Salad! It's the perfect lunch or dinner!
Prep Time
5 mins
Cook Time
5 mins
Servings: 2 salads
Course:
Main Course
Cuisine:
American
Ingredients
- 1 package extra firm tofu drained and cubed
- ½ cup cornstarch
- ⅔ cups buffalo sauce divided (see recipe below for homemade sauce)
- 1 cup vegetable or canola oil
- 8 cups of chopped romaine
- 3 celery stalks diced and divided in half
- 2 plum tomatoes diced and divided in half
- 2 handfuls white corn tortilla chips crumbled (use your hands!) and divided in half
- ½ cup ranch dressing
- ½ cup bleu cheese crumbles
Notes
- Homemade Buffalo Sauce Recipe.