4.8 from 12 votes
Burger Slider Skewers
Mini burgers with bacon, layered on skewers with lettuce, tomatoes and pickles! Set out some ketchup and mustard for dipping and watch them disappear!
Prep Time
20 mins
Cook Time
20 mins
Total Time
30 mins
Servings: 30 skewers
Calories: 66 kcal
Course:
Appetizer , Snacks
Cuisine:
American
Ingredients
- 2 lbs 93% beef
- 4 oz center cut raw bacon (minced)
- 2 tbsp prepared mustard
- 1/2 tsp kosher salt
- 1/2 tsp onion powder
- 1/4 tsp black pepper
- 1 head butter lettuce
- 30 cherry tomatoes
- 30 dill pickle chips or slices
- ketchup (mayo and/or mustard optional for serving)
Instructions
- Using your hands, gently mix together the beef, bacon, mustard, salt, onion powder and pepper.
- Form into 30 (golf ball size) meatballs.
- Heat a grill or grill pan to high heat and grill 3 minutes on each side, or until your desired doneness.
- Place on skewers with lettuce, pickles and tomatoes and serve with ketchup and mustard for dipping.
Cup of Yum
Notes
- *The meat can be prepared up to 3 days in advance and stored wrapped in the refrigerator. Bring to room temp before grilling.
- Slightly adapted from Danielle Walker's Against All Grain Celebrations.
Nutrition Information
Serving
1bite
Calories
66kcal
(3%)
Carbohydrates
1.5g
(1%)
Protein
8g
(16%)
Fat
2.5g
(4%)
Saturated Fat
1g
(5%)
Cholesterol
20mg
(7%)
Sodium
293.5mg
(12%)
Fiber
0.5g
(2%)
Sugar
0.5g
(1%)
Nutrition Facts
Serving: 30skewers
Amount Per Serving
Calories 66
% Daily Value*
| Serving | 1bite | |
| Calories | 66kcal | 3% |
| Carbohydrates | 1.5g | 1% |
| Protein | 8g | 16% |
| Fat | 2.5g | 4% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 20mg | 7% |
| Sodium | 293.5mg | 12% |
| Fiber | 0.5g | 2% |
| Sugar | 0.5g | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.