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0 from 12 votes

Burrata Tomato Toast

The perfect breakfast, lunch, dinner or snack that can be made in almost no time!

Prep Time
5 mins
Cook Time
5 mins
Total Time
25 mins
Servings: 2 people
Calories: 308 kcal
Course: Main Course , Breakfast , Snacks
Cuisine: Mediterranean

Ingredients

  • 2 thick pieces of bread
  • 3 tablespoons olive oil plus extra as needed
  • 1 clove garlic
  • 1 pint cherry tomatoes
  • 1 ball burrata cheese
  • fresh basil
  • Kosher salt and freshly cracked black pepper

Instructions

    Cup of Yum
  1. Preheat the oven to 400 degrees F. Drizzle the bread with the olive oil on both sides and place on a baking sheet. Bake for 10 minutes until toasted.
  2. Once toasty, remove the bread from the oven and carefully rub the garlic clove on top of the bread to infuse it with a little garlic flavor.
  3. Drizzle the cherry tomatoes with olive oil and season with salt and pepper. Transfer to the oven and roast for 10-ish minutes until bursting.
  4. Slather a big giant spoonful of burrata on top of the pieces of toast with the burst cherry tomatoes.

Notes

  • You'll never stop roasting tomatoes after you try this! They are amazing for topping all sorts of food.

Nutrition Information

Calories 308kcal (15%) Carbohydrates 23g (8%) Protein 5g (10%) Fat 23g (35%) Saturated Fat 3g (15%) Polyunsaturated Fat 3g Monounsaturated Fat 16g Trans Fat 0.01g Cholesterol 0.4mg (0%) Sodium 159mg (7%) Potassium 561mg (16%) Fiber 3g (12%) Sugar 8g (16%) Vitamin A 1161IU (23%) Vitamin C 54mg (60%) Calcium 67mg (7%) Iron 3mg (17%)

Nutrition Facts

Serving: 2people

Amount Per Serving

Calories 308

% Daily Value*

Calories 308kcal 15%
Carbohydrates 23g 8%
Protein 5g 10%
Fat 23g 35%
Saturated Fat 3g 15%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 16g 80%
Trans Fat 0.01g 1%
Cholesterol 0.4mg 0%
Sodium 159mg 7%
Potassium 561mg 12%
Fiber 3g 12%
Sugar 8g 16%
Vitamin A 1161IU 23%
Vitamin C 54mg 60%
Calcium 67mg 7%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.