Butter Chicken Soup

User Reviews

4.7

51 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    40 mins

  • Servings

    6

  • Calories

    302 kcal

  • Course

    Dinner

  • Cuisine

    Indian

Butter Chicken Soup

If you love classic butter chicken, you'll love this rich and creamy soup recipe. It's the perfect cozy meal for a chilli night.

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Ingredients

Servings

For the chicken

  • 500 g (1lbs) chicken thighs boneless + skinless
  • 1 tbsp canola oil / vegetable oil
  • 1 tbsp garam masala
  • ½ tsp ground cardamom
  • ½ tsp paprika
  • 1 tsp salt

For the soup

  • 2 tbsp butter
  • 1 onion finely chopped
  • 2 tsp garlic crushed
  • 1 tsp ginger crushed
  • 2 tsp garam masala
  • 1 tsp paprika
  • 1 tsp ground cardamom
  • 400 g (14oz) tomato puree (not paste) Passata or crushed tomatoes are good substitutes
  • 3 cups chicken stock
  • 1-2 tsp salt
  • 1 tsp pepper
  • 1 tsp sugar
  • cups heavy / whipping cream

Instructions

  1. Slice the chicken into small, bite-size pieces.
  2. Place the chicken in a medium bowl then add a tablespoon of olive oil and some of the spices. Mix well.
  3. In a large, deep pot, sear the chicken until browned on both sides then remove and set aside. 
  4. In the same pot, melt the butter then add the onion, garlic and ginger. Cook until the mixture is fragrant then add the remaining spices.
  5. Cook until the mixture is dry in the pot and the spices are toasted then pour in the tomatoes and stock.
  6. Add the chicken back into the soup then reduce the heat and bring to a simmer.
  7. Allow to cook for 10-15 minutes until the chicken is soft.
  8. Pour in the cream and season with salt, pepper and a pinch of sugar. 
  9. Ladle the soup into serving bowls and finish with a drizzle of cream, fresh coriander/cilantro and fresh chillies (optional). 

Nutrition Information

Show Details
Calories 302kcal (15%) Carbohydrates 13g (4%) Protein 23g (46%) Fat 18g (28%) Saturated Fat 8g (40%) Polyunsaturated Fat 2g Monounsaturated Fat 6g Cholesterol 95mg (32%) Sodium 1084mg (45%) Potassium 659mg (19%) Fiber 2g (8%) Sugar 6g (12%) Vitamin A 898IU (18%) Vitamin C 11mg (12%) Calcium 54mg (5%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 302 kcal

% Daily Value*

Calories 302kcal 15%
Carbohydrates 13g 4%
Protein 23g 46%
Fat 18g 28%
Saturated Fat 8g 40%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 6g 30%
Cholesterol 95mg 32%
Sodium 1084mg 45%
Potassium 659mg 14%
Fiber 2g 8%
Sugar 6g 12%
Vitamin A 898IU 18%
Vitamin C 11mg 12%
Calcium 54mg 5%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.7

51 reviews
Excellent

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